Oh, now this was really, really, really mean, Ciel. The French/Corsican half of my blood is not amused... (LOL!) Actually, it's a good thing I don't live in France, or I'd soon look like an American (joke, folks!)
Ds les halles ce qui veut dire qu'il est ouvert tous les jours quasi ? C'est un art de savoir affiner et choisir ses fromages. J'avais un excellent fromager (qui ne vient plus) au marché du vendredi matin au bord de l'eau à Conflans Ste Honorine où je vais aller tout de suite. Bah j'ai le maraicher, le charcutier alsacien, la marchande d'épices faut pas trop en demander.
Sortant de chez Cergie et de sa charcuterie je tombe chez toi et sur tes fromages... ta photo elle aussi pourrait rejoindre mon frigidaire. Bon weekend!
I've lived a very sheltered life as you have probably guessed so when we got to Paris I was quite amazed at the huge variety of cheeses available. What a delight that Notre Dame covered market must be!
Hope you're having a great day and have a wonderful weekend!
One of the best cheese shops in town, inside Notre-Dame covered market!
29 comments:
Ein Fest für die Sinne.
Yum, I'll take a hard cheese with sharp flavor.
Looks great. J'adore le fromage.
I will bring the baguette! :)
V
Delicious. The cheeses I find in France and Italy are scrumptious.
You are teasing me mercilessly but all these desires can be satisfied in six days.
I will bring the wine! Je te souhaite un bon weekend!
Bises,
Genie
I'll bring the bread and fig jam, oh and how about some cherries. Looks like heaven.
Yammy!
Cheese is such an artform.
Oh, now this was really, really, really mean, Ciel. The French/Corsican half of my blood is not amused... (LOL!) Actually, it's a good thing I don't live in France, or I'd soon look like an American (joke, folks!)
Ds les halles ce qui veut dire qu'il est ouvert tous les jours quasi ? C'est un art de savoir affiner et choisir ses fromages.
J'avais un excellent fromager (qui ne vient plus) au marché du vendredi matin au bord de l'eau à Conflans Ste Honorine où je vais aller tout de suite. Bah j'ai le maraicher, le charcutier alsacien, la marchande d'épices faut pas trop en demander.
Me ferait bien un petit casse-dale, là, tout de suite... va savoir pourquoi..
Sortant de chez Cergie et de sa charcuterie je tombe chez toi et sur tes fromages... ta photo elle aussi pourrait rejoindre mon frigidaire. Bon weekend!
j'essaye d'arréter ne me tentes pas
LOL, mouth watering post today! I'll join with wine, OK?
Have a great weekend Ciel:)
Hugs
Joo
Looks yummy!! I'm intrigued by the market, I love to walk around these places.
I can spend hours in a market like this one...
De nombreux fromages qui ont l'air delicieux. Ici je fais mon fromage...
Je ne dois pas entrer dans ce genre de magasin. J'ai du prendre 5 kilos juste en regardent tes photos !
Bon weekend. :)
I've lived a very sheltered life as you have probably guessed so when we got to Paris I was quite amazed at the huge variety of cheeses available. What a delight that Notre Dame covered market must be!
Hope you're having a great day and have a wonderful weekend!
Ah... when all else fails... "let's eat!
You can never EVER have enough cheese! Wish I were there! :D
Save me a slice of brie please Ciel!! Have a wonderful weekend.
Oh, YUM! I'll have a couple of slices of each, please. :)
Yes, I would have gone for French Brie. We have a few here in Stavanger too. Yummy!
-Happy weekend!
Haha a wonderful post... you have really got my taste buds going.
Lovely images.
OMG! Cheeeese!!! :-)
Yummy photos! I'm in cheese heaven - no actually in Jackson, Wyoming on a mountain vacation
Bon weekend
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