Monday 9 March 2015

Déjeuner antillais

Banan'îles marché Porchefontaine market Versailles
You always get a warm welcome at Banan'îles (Banana Isles) and some pretty good French Caribbean food (and ti'punch) too! These pics were taken at the Saturday morning outdoor market in Porchefontaine neighbourhood though Banan'îles can also be found at Notre-Dame market! VDP's lunch was delicious: accras de morue (little cod beignets or fritters), spicy Caribbean style cassoulet and scrumptious no less spicy green mango salad!

On est toujours accueilli avec le sourire chez Banan'îles et c'est bon ! VDP a dégusté avec délice des accras de morue, du cassoulet antillais et de la salade de mangue verte bien épicée ! Ces photos ont été prises au marché du samedi matin à Porchefontaine mais Banan'îles se trouve également au marché Notre-Dame !
Banan'îles marché Porchefontaine market Versailles
Banan'îles acras morue cassoulet antillais

30 comments:

  1. Mango salad sounds tempting!

    ReplyDelete
  2. That all looks fabulous, the Caribbean cassoulet in particular...

    ReplyDelete
  3. It all looks good to me!

    ReplyDelete
  4. Wish I was there, Ciel! It looks great!

    ReplyDelete
  5. Looks like some tasty food.

    ReplyDelete
  6. Caribbean food would win me over!

    ReplyDelete
  7. VP is showing chocolate and now you are showing Caribbean food. I have gained five pounds just looking at the photos.

    ReplyDelete
  8. That top picture needs a radiation warning and the second has a beautiful graphical sense.

    Cod fritters? Are we talking fish and chips?

    ReplyDelete
  9. Yum. Gimme some cassoulet !

    ReplyDelete
  10. Aha, da hat es sich jemand mal gut gehen lassen ! :-)

    ReplyDelete
  11. Anonymous9/3/15 10:04

    Now that does look very tasty!

    ReplyDelete
  12. Une fois à Porchefontaine on a dîner chez Zin's tu connais ?

    ReplyDelete
  13. His smiled is beautiful, it lights the room. Lunch looks delicious

    ReplyDelete
  14. Such inviting pictures.

    ReplyDelete
  15. J'aime bien la couleur des boissons. Cela fait envie.

    ReplyDelete
  16. Sunshine on a plate!

    ReplyDelete
  17. I think you made a scrummy choice for lunch Ciel, there will be people all over the world drooling over this image :)

    ReplyDelete
  18. Weekends are great for trying all kinds of international food. Sounds like you found the perfect spot to do just that.

    ReplyDelete
  19. I am glad to see that we both share gastronomic posts today...

    ReplyDelete
  20. I take it was chilly that day. Caribbean food in winter. Different.

    ReplyDelete
  21. Anonymous9/3/15 19:29

    C'est cool de montrer aussi ça de Versailles !

    ReplyDelete
  22. j'aimerais bien décourir tous ces bocaux
    quelles belles couleurs

    ReplyDelete
  23. mmm sounds good and they look like nice friendly people as well!

    ReplyDelete
  24. I think I envy your lunch.

    ReplyDelete
  25. That reminds me of what we had at the Haitian restaurant that was here several years ago, so good!

    ReplyDelete
  26. MMMmmmm! But my tongue is burning hot. :))

    ReplyDelete
  27. Is that 'banana jam' in the last photo? Is it good? I never heard of it.

    ReplyDelete
  28. This looks good too! Good thing I just finished my dinner or I would be very hungry looking at all this food.

    ReplyDelete

Thank you for visiting and leaving a thought! Sorry about the moderation, a bit tired of spam at the moment!

Merci de votre visite très appréciée et de laisser une pensée ! Désolée de devoir modérer vos commentaires, VDP en a un peu marre des spammeurs en ce moment !